Barrel-aged mai tai cocktail. A bold, vibrant take on the tiki classic. This barrel-aged mai tai combines edmunds cocktail barrel-aged dropworks rum with triple sec, fresh lime, and allergen-free orgeat for a perfectly balanced mix of citrus, warmth, and rich tropical depth.. Punchy yet smooth, this ready-to-serve cocktail delivers classic mai tai flavour with added character from barrel-aged rum. Finished with dried lime slices for garnish, it’s designed for effortless hosting, cocktail nights, gifting, and elevated at-home drinks.. Serve chilled over ice and garnish with the included dried lime for a fresh citrus finish.. Why you’ll love it. Made with barrel-aged dropworks rum for added depth and warmth. Fresh lime and triple sec bring bright citrus balance. Allergen-free orgeat delivers classic mai tai character. Ready-to-serve cocktail for easy entertaining. Includes dried lime slices for garnish and presentation. Perfect for. Cocktail nights and dinner parties. Tropical and tiki-inspired drinks menus. Gifting for rum and cocktail lovers. Summer entertaining and celebrations. Premium ready-to-drink cocktail experiences. Important information. Please note: proof of age will be required upon delivery.
Chefs for FoodiesWebDelivery 2-5 days | Cost: £ 6£ 66.00