Nutricia
Gluten-free homemade bread, 240 g, nutricia dietary product for gluten-free diets. Ingredients: water, corn starch, sourdough 14% rice flour, water , buckwheat flour 8%, rice flour, rice syrup, vegetable fiber psyllium , rice starch, sunflower oil, protein from soy, sorghum flour 2.1%, Thickener: hydroxypropyl methylcellulose e-464 , salt, yeast, sugar. Does not contain: gluten wheat lactose. Keep in a dry and cool place, away from sunlight. To be consumed preferably before the date written on the package. Made in italy for dr. Schar ag. Energy value 1108 kj 262 kcal
Lipids 3.08 G
Of which saturated 0.53 G
Carbohydrates 51.1 G
Of which disaccharides 2.55 G
Fiber 6.79 G
Protein 4.12 G
Salt 440 mg
Net weight 240 g presentation:
240 G
Nutricia
Gluten-free homemade bread, 240 g, nutricia dietary product for gluten-free diets. Ingredients: water, corn starch, sourdough 14% rice flour, water , buckwheat flour 8%,...show more
