Nutricia
Gluten-free breadcrumbs, 150 g, nutricia dietary product for gluten-free diets. Ingredients:
Potato starch, rice flour, modified corn starch, buckwheat flour, vegetable margarine vegetable oil and fats in varying proportions high oleic sunflower oil, cocoa butter and shea butter , water, salt, emulsifiers: mono and diglycerides of fatty acids e-471 , sunflower lecithin, lemon juice, natural flavors yeast, glucose-fructose syrup, salt, thickening agents: hydroxypropyl methyl cellulose e-464 emulsifiers: mono and diacetyl tartaric acid esters of mono and diglycerides of fatty acids e-472e growth agent: ammonium hydrogen carbonate e-503 natural flavors.
Does not contain: gluten wheat lactose. Keep in a dry and cool place, away from sunlight. To be consumed preferably before the date written on the package. Made in italy for dr. Schar ag. Energy value 1701 kj 402 kcal
Lipids 6.3 G
Of which saturated 3.5 G
Carbohydrates 82.0 G
Of which disaccharides 2.7 G
Fiber 2.0 G
Protein 3.4 G
Salt 2.0 G
Net weight 150 g presentation:
150 G
