Umami in a jar: the mellowed garlic secret. Forget everything you know about raw, pungent garlic. Our korean pickled garlic is a masterclass in balance. Through our specific pickling process, we remove the harsh bite and repeat of raw garlic, leaving behind a crisp, nutty, and slightly sweet clove that is brimming with asian-inspired aromatics. The profile: steeped in a rich brine of soy sauce and apple cider vinegar, these cloves absorb a deep, savoury umami while maintaining a satisfyingly fresh crunch. It’s the ultimate secret weapon for home cooks who want restaurant-quality depth in seconds. Please note: actual jar shape may differ from the product images due to packaging updates. Produced for us in germany why
Umami in a jar: the mellowed garlic secret. Forget everything you know about raw, pungent garlic. Our korean pickled garlic is a masterclass in balance.
