Rigoni di asiago
Fig jam, 260 g, rigoni di asiago properties:
No added sugar and 100% fruit
Delicately processed at room temperature to preserve its nutrients
You can pair it with gorgonzola, well-ripened cheeses for a perfect culinary experience. Ingredients:
Figs 60%, apple juice concentrate, gelling agent: pectin. Nutritional declaration 100g:
Energy 914kj 215kcal
Fats 0g, of which saturated fatty acids 0g carbohydrates 52g, of which sugars 48g
Fiber 2.9G
Protein 0g
Salt 0.03G. Presentation:
260 G
Rigoni di asiago
Fig jam, 260 g, rigoni di asiago properties: