Lotus flower
Red lentils shelled eco, 400 g, fior di loto shelled red lentils lens culinaris are very common in the middle east, in fact they are also called egyptian lentils. They are small in shape, bright in color, tender and tasty and, being shelled, require very short cooking. Benefits:
Organic red lentils are rich in antioxidants, soluble fibers and minerals iron, zinc, magnesium , which help the health of bones and teeth, accelerate wound healing and strengthen the immune system.
It is also a source of b vitamins b1, b2, b3, b5, b6 and b9 , so important in the diet of pregnant women b9- folic acid , but also for the proper functioning of the nervous system.
No soaking required. Boiling time: 10
15 Minutes allergens: may contain traces of peanuts, soy, nuts and sesame seeds. Ingredients: organic peeled red lentils.
*Ingredients from biological agriculture. Nutritional declaration 100g of product contain on average:
Energy value: 1608kj 380kcal
Fats: 2.1G of which saturated fatty acids 0g
Carbohydrates: 60g of which sugars 1.5G
Fibre: 11g
Protein: 26g
Salt: 0g. Presentation:
250 G.
Lotus flower
Red lentils shelled eco, 400 g, fior di loto shelled red lentils lens culinaris are very common in the middle east, in fact
