Weider's natural oat flour is a product used in nutrition and dietetics. This oat flour is used as a food supplement to add nutrients and fiber to the diet. It is a source of slow-release carbohydrates, making it an ideal choice for athletes and people looking to maintain a balanced diet. Furthermore, weider's natural oat flour is easy to prepare and can be used in recipes for bread, cookies, smoothies, and other dishes. Ingredients wholegrain oat flour, flavorings, sweeteners: steviol glycosides, sucralose. May contain traces of crustaceans, eggs, fish, peanuts, soy, milk, nuts, lupin, and their derivatives. Nutritional information per serving*
Energy 414 kj 99 kcal
Fats 1.8 G
Of which 0.4 G saturated
Carbohydrates 17 g
Of which sugars 0.5 G
Fiber 1.7 G
Protein 3.7 G
Salt
Weider's natural oat flour is a product used in nutrition and dietetics. This oat flour is used as a food supplement to add nutrients and