95G
Our anchovies in organic olive oil are sustainably fished in the warm waters of the southern mediterranean south of sicily and calabria. Harvested by local boats, the anchovies are hand processed in a small factory and then matured for 6 months in large vats of sea salt, after this process they are packed in a local green and fruity extra virgin organic olive oil ensuring exceptional quality in every jar ingredients salted anchovy fillets 55% , organic extra virgin olive oil 45% storage instructions: store in a cool and dark place. Nutritional information: per 100g energy 773kj 185kcal fat 10g -of which saturates 2.1G carbohydrates 0.1G -of which sugars 0.1G protein 23.7G salt 15g
95G
Our anchovies in organic olive oil are sustainably fished in the warm waters of the southern mediterranean south of sicily and calabria. Harvested by
