Forest feast has oven-roasted their skin-on almonds, drenched them in belgian dark chocolate, then added a sprinkling of sea salt and a dusting of decadent cocoa. A rich, intense sweet-salty experience - vegan- gluten-free- with real belgian chocolate ingredients: almonds 39% , cocoa mass, sugar, cocoa butter, salt, cocoa powder, emulsifier soy lecithin , natural flavour. Dark chocolate contains no less than 55% cocoa solids. Allergy advice: forest feast's roastery and chocolaterie also handle peanuts, other nuts, sesame seeds and milk. Storage conditions: store in a cool, dry place. Once opened, use within one week.
Forest feast has oven-roasted their skin-on almonds, drenched them in belgian dark chocolate, then added a sprinkling of sea salt and a dusting of decadent...show more
