Durum Wheat Fusilli Pasta With Broccoli - Spinach And Basil

250 G Dalla costa Durum wheat fusilli pasta with broccoli, spinach and basil, 250 g, dalla costa color and flavor to brighten up your recipes with veggie pasta verde from dalla costa wholemeal fusilli with spinach, broccoli and basil, made with wholemeal italian durum wheat semolina and 100% vegan. A delicious pasta that is also excellent when simply seasoned with a drizzle of olive oil, thanks to its spirals that perfectly capture the flavor of a homemade vegetable sauce. Characteristics: 100% Vegan Italian durum whole wheat semolina Source of fiber Dehydrated vegetables average nutritional values per 100g energetic value 334 kcal 1410 kj fats 2.1 G of which saturated 0.4 G carbohydrates 62 g of which sugars 4.9 G dietary fiber 9.3G protein 12 g salt 0.06 G method of preparation: Boiling time: 6-8 minutes precautions: Allergens: contains cereals containing gluten. May contain soy and mustard. Ingredients: Whole durum wheat semolina 95%, dehydrated spinach 2.7%, Dehydrated broccoli 2%, dehydrated basil 0.3%. Country of origin: Italy Presentation: 250

250 G Dalla costa Durum wheat fusilli pasta with broccoli, spinach and basil, 250 g, dalla costa color and flavor to brighten up your recipes

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