Fusilli Pasta With Green Peas Gluten Free - 250 G

Sarchio Pasta caserecce no29, 500 g, la molisana pasta la molisana presents a selection of premium products, made with the best semolina flour, with a high protein content of 14.5%. The porous texture of the pasta enables a better absorption of the sauce. This texture is obtained by drawing in bronze, a much more expensive method, but which differentiates us from other pastas. Authentic italian pasta. Nutritional declaration: Nutritional values for 100g product: energy value: 1498 kj 353 kcal fat: 1.0 G of which saturated fatty acids: 0.3 G carbohydrates: 70 g of which sugars: 4.0 G fiber: 3.0 G protein: 14.5 G salt: 0.02 G ingredients: Semolina from durum wheat Country of origin Italy presentation: 500 G

Sarchio Pasta caserecce no29, 500 g, la molisana pasta la molisana presents a selection of premium products, made with the best semolina flour, with a