All about organic ground mace: mace is a yellowish-brown spice that is derived from the dried lacy coating of the nutmeg seed. It has a sweet, woody, and warm taste, with a slight pungent kick, similar to nutmeg but softer and not as sweet. It is commonly found in spice blends and baked goods, as well as savoury dishes. Mace powder offers a large number of health benefits, one of them helping with digestive issues such as bloating, constipation, trapped gas, and nausea. It can also increase blood circulation and has anti-inflammatory properties. Instructions for use: mace is a warm and aromatic spice which is similar to nutmeg but less sweet and more intense. It’s frequently used in desserts such as bread pudding, custards, cakes, cookies, and beverages. However, it’s also great for savoury dishes like pies, soups, and gratins. Storage instructions: store in a cool dry place, away from direct sunlight, heat and damp. Packaging details: eco friendly 100% recyclable packaging. Re-sealable pouch for long lasting freshness some large sizes may have non resealable packaging what's in my organic ground mace ingredients: organic ground mace allergen information: packed in an environment that handles nuts, peanuts, sesame, mustard, celery, soya and products containing gluten. For allergens see ingredients in bold. Suitable for vegan and vegetarian diets country of origin: sri lanka indonesia nutritional information typical values per 100g energy 475kcal 1987kj protein 6.71G fat 3...
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