All about organic long pepper: long pepper powder, sometimes known as indian long pepper, is made from a flowering vine which is cultivated for its fruit, which is then dried and ground into this spice. It has a similar but more complex taste to black pepper, it is spicier, less musky with more aromatic qualities. Long pepper is also used, sometimes in combination with other herbs, to make herbal medicine. It’s used to improve appetite and digestion, treating stomach-ache, heartburn, indigestion, intestinal gas, and diarrhoea. Instructions for use: long pepper is a spice that has a sharp, hot, and sweet taste. You can grind them up and put them in a range of sweet and savoury dishes including soups, stews, and curries, as well as baked goods and desserts. Storage instructions: store in a cool dry place, away from direct sunlight, heat and damp. Packaging details: eco friendly 100% recyclable packaging. Re-sealable pouch for long lasting freshness some large sizes may have non resealable packaging what's in my organic long pepper ingredients: organic long pepper may contain traces of nuts, peanuts, sesame seed, cereals containing gluten & soya suitable for vegan & vegetarian diets country of origin: indonesia nutritional information typical values per 100g energy 475kcal protein 6.71G fat 32.38G
Of which saturates 9.51G carbohydrates 50.50G
Of which sugars
Sodium 80mg fibre 20.2G