Aromatic & unique herbal spice: 80g
Long pepper powder piper longum
Pippali
Lindi piper discover the wonders of pippali, also known as long pepper powder. This unique and aromatic herb has been treasured for centuries due to its extensive properties. Derived from the botanical name piper longum and belonging to the piperaceae family, pippali is a traditional herb that is native to various parts of india, malaysia, indonesia, singapore, and sri lanka. It is known by different names in different regions, such as 'pipli' in hindi, 'tippili' in tamil, 'pippalu' in telugu, 'tippali' in malayalam, and 'pipul' in bengali. In india, pippali is primarily found at an altitude of 1800 meters, in the hotter parts of khasi and mikir hills, the central himalayas to assam, lower hilly regions of bengal, and the evergreen forests of the western ghats from konkan to kerala. The ancient sanskrit scriptures even mention the long pepper by various vernacular names such as kana, magadhi, vaidehi, chapala, krushna, trishna, shoundi, kola, and more, highlighting its extensive use in herbal formulations. Notably, pippali is also known for its appetite-stimulating properties. Key attributes:
Unique aromatic herb with extensive properties
Belongs to the piperaceae family
Indigenous to india, malaysia, indonesia, singapore, and sri lanka
Known by various names in different regions
Found in specific parts of india at an altitude of 1800 meters
Frequently used in herbal formulations
Noted f...
