Crackers With Gluten-free Seeds - 210 G

Schar Gluten-free seed crackers, 210 g, schar 8008698033876 properties: Gluten-free seed crackers Specially designed for people with gluten intolerance Wheat-free and lactose-free. Ingredients: corn starch, vegetable margarine vegetable fats and oils in varying proportions palm, palm kernel, rapeseed , water, salt, emulsifier: mono- and diglycerides of fatty acids, flavors e471 , maltodextrin, modified tapioca starch, whole millet flour 6.1%, Soy flour, rice syrup, linseed 3.6%, Whole rice flour 3.5%, Buckwheat flour 1.8%, Sorghum flour 1.7%, Linseed flour 1.6%, Corn flour 1.4%, Dry dough buckwheat, quinoa , soy bran 1.4%, Poppy seeds 0.7%, Sugar beet syrup, sea salt, emulsifiers: mono- and diacetyl tartaric acid esters of edible mono- and diglycerides of fatty acids e472e , raising agents raising agents: ammonium hydrogen carbonate e500 , sodium hydrogen carbonate e5000 , tartar e336 , thickeners: guar gum e412 , hydroxypropyl methyl cellulose e464 , acid: citric acid e330 , natural flavour. Nutritional values: nutrient value energy value 2003 kj 477 kcal lipid 15g of which saturated 5 grams carbohydrate 73g of which disaccharides 4 grams fiber 11 grams protein 7 grams salt 1.7 Grams net weight 210g country of origin: germany. Precautions: * :pointer-events-auto content-visibility:auto supports- content-visibility:auto : contain-intrinsic-size:auto 100lvh r6vx5w threadscrollvars scroll-mb- calc var --scroll-root-safe-area-inset-bottom,0px var --thread-response-hei...

Schar Gluten-free seed crackers, 210 g, schar 8008698033876 properties: Gluten-free seed crackers