Crispy Gluten-free Sandwiches With Corn - 100 G

Abonett Crispy gluten-free sandwiches with corn, 100 g, abonett properties: Extruded bread with gluten-free corn. How to use: It is consumed as such and kept in a dry and cool place. Ingredients: Malai 99.2% , Salt. Nutritional values 100g : 1620 Kj 384 kcal, fat 4.2 G of which saturated fatty acids 0 g, carbohydrates 71 g of which sugars 2.2 G, fiber 11 g, protein 10 g, salt 0.9 G. Presentation: 100 G

Abonett Crispy gluten-free sandwiches with corn, 100 g, abonett properties: Extruded bread with gluten-free corn. How to use: