Niavis
Gluten-free bio chocolate pudding, 100 g, niavis having a creamy texture, chocolate pudding is a dessert often used in vegan cuisine. Way of ussage:
For 4 servings, you need 500 ml of milk or different vegetable drinks rice, soy, almonds and 40 g of powdered pudding.
Dissolve the 40 g of powder in 100 ml of cold milk.
In the remaining milk 400 ml add 2 spoons of sugar or its substitute approx. 40 G and boil.
Add the mixture of pudding and cold milk to the hot milk and mix continuously for approx. 2 Minutes.
Pour into bowls and leave to cool. Ingredients:
Corn starch*, low-fat cocoa powder 20% *
* Ingredient from organic agriculture' nutritional information:
For 100 g:
Energy............1405.0Kj 331.0Kcal
Fat............2.3G of which saturated fat......1.4G
Carbohydrates..........73.0.0G of which sugar.................0.5G
Protein...........4.8G
Fiber ...............0G
Salt................0.03G presentation:
100 G
Niavis
Gluten-free bio chocolate pudding, 100 g, niavis having a creamy texture, chocolate pudding is a dessert often used in vegan cuisine. Way of ussage:
