Sanovita
Tofu plus with dill, 200g, sanovita properties:
Tofu is an ideal choice for replacing cheese of animal origin, due to its valuable nutritional composition and pleasant taste, thanks to the dill added to this assortment
Obtained from fresh soy drink and processed similarly to milk, tofu is notable for its high content of vegetable protein, calcium and vitamin k
It can be consumed as is or in culinary preparations and is recommended for vegans, athletes or anyone who wants a varied diet
Being a sterilized product, it does not require refrigeration. How to use:
It can be served with salads, appetizers, or in sandwiches. Ingredients:
Soybeans, water, dried dill 0.7%, Sea salt, magnesium chloride coagulant . Precautions:
Allergen: soy. Presentation:
200G
Sanovita
Tofu plus with dill, 200g, sanovita properties:
