Kai Kai Wasabi Black Filé Knife 18 Cm

KAI Wasabi Black flexible filleting knife with an 18 cm blade. The Japanese high-carbon stainless steel blade is finished for a very sharp edge and a flexible profile that enables precise filleting and slicing of fish and meat, and fine slicing of vegetables and fruit.

The wasabi-black polypropylene handle offers a comfortable, modern grip. Hand wash only with mild detergent and warm water; do not use the dishwasher or leave the knife submerged.

KAI Wasabi Black flexible filleting knife with an 18 cm blade. The Japanese high-carbon stainless steel blade is finished for a very sharp edge and

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