Paperback
Details: condition: brand new format: paperback isbn: 9780857809858 publisher: igloo books overview: low fat, part of the popular cook's choice pocket-size series from igloo books, is a compact paperback cookbook packed with tasty, calorie-conscious recipes. Designed for busy home cooks who still want indulgent results, it covers cupcakes, muffins, breads and pies, all reworked with lighter ingredients. Clear step-by-step instructions and vibrant photography make it accessible for beginners, while offering enough variety for more experienced bakers too. About the book: low fat is a handy addition to the cook's choice series, a well-loved range of affordable, no-fuss cookbooks published by igloo books. The book is built around the idea that eating well doesn't mean giving up on flavour, offering recipes that swap out excess fat for smarter alternatives such as yogurt, fruit purees and wholegrain ingredients, without losing the comfort of home baking. Recipes range from everyday favourites like muffins and traybakes to more ambitious bread and pastry projects, each laid out with straightforward method steps and full-colour photography showing exactly what the finished dish should look like. The tone throughout is encouraging and practical, aimed at people who want realistic swaps they can slot into a normal week of cooking. Thanks to its small trim size, the book is easy to prop open on a counter or slip into a bag, making it a genuinely useful reference. It sits...
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