Hardback
Details condition: brand new format: hardback isbn: 9781849497008 publisher: quadrille age range: adult overview posh toast turns everyone's favourite fast food into a genuinely exciting meal for any time of day. Packed with over 70 inventive recipes, this beautifully photographed hardback cookbook shows how a humble slice of bread can carry breakfast, lunch, snacks and supper. From scandi-style mini-bites to gourmet garnishes, it proves that even the poshest-sounding dish can be rustled up by anyone who owns a toaster, making it a brilliant gift for food lovers and busy home cooks alike. About the book written by food stylist and writer emily kydd, posh toast is a stylish, practical cookbook that elevates the nation's favourite snack into something worth celebrating. Covering every meal of the day, the book moves from indulgent breakfasts such as smoked salmon breakfast cups and brioche toast with peaches and cream, through to lighter, mediterranean-inspired lunches like roasted tomato and goat's cheese tartine, thyme-buttered mushrooms, and whipped gorgonzola with rocket and honey drizzle. Evenings are catered for too, with warming options including baked camembert with rosemary and truffle oil, turkey stroganoff, and sausages and lentils on toast. Each of the 70-plus recipes is designed to be quick, achievable and endlessly adaptable, whether you're cooking a solo snack or entertaining friends. The book also includes handy guidance on choosing and toasting di...
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