Ethical and seasonal recipes by gizzi erskine
Restore: over 100 new, delicious, ethical and seasonal recipes by gizzi erskine is a brand-new hardcover cookbook crafted for curious cooks who want meals that taste sensational while treading lighter on the planet. Whether you’re feeding a bustling family, guiding young minds toward sustainable eating, or searching for a thoughtful gift for a food lover, this collection offers practical steps to eat more sustainably without sacrificing flavor. Gizzi examines the real carbon footprint of food and what we truly need to support our environment, our farmers, and our bodies. The result is an accessible, delicious guide that proves great food can be kind to the earth. What you’ll discover in restore, gizzi lays out the core principles of sustainable cooking seasonal eating, a lighter touch on meat, and a plant-forward approach. Root-to-shoot and nose-to-tail techniques help minimize waste, while clever methods maximize flavor. With these ideas in mind, the book delivers over 100 new recipes that are practical for everyday life yet deeply satisfying for the palate. Practical steps to live and eat more sustainably seasonal, plant-forward recipes with less meat root-to-shoot and nose-to-tail techniques to reduce waste clever cooking methods that maximize flavor without costing the earth accessible, family-friendly dishes that fit real-life schedules a beautifully designed hardcover edition ideal for gift sets and book collections pro...