Rosa's thai cafe: the vegetarian cookbook by saiphin moore hardcover is a vibrant vegetarian cookbook for anyone who loves authentic thai flavors without fish sauce or meat. Perfect for home cooks, vegetarians, vegans, parents planning family meals, and teachers looking for culturally rich kitchen projects, this hardcover edition delivers over 100 simple, approachable recipes inspired by saiphin moore’s northern thai upbringing. Condition: brand new. Format: hardcover. Isbn: 9781784724238. Saiphin moore hailed as one of london's coolest female chefs by time out knows thai food from the ground up. Raised on a vegetable farm in phetchabun province and trained by her mother and aunts, moore translates traditional techniques into dishes that are accessible for western kitchens. This vegetarian cookbook is a thoughtful follow-up to rosa's thai café: the cookbook and brings a fresh, plant-based strand to the celebrated rosa’s repertoire. What’s inside this vegetarian thai cookbook features more than 100 dishes spanning soups, curries, noodle dishes, and simple vegetable sides. Expect authentic recipes adapted for a meat-free lifestyle, including: tom yum noodle soup a fragrant, zesty staple made vegetarian without losing its classic punch. Congee with shiitake mushrooms comforting, savory porridge ideal for breakfast or a light supper. Stir-fried aubergine with roasted chilli paste smoky, spicy, and richly textured for sharing. Butternut red curry a creamy, warming curry that s...
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