Indian Cooking
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Product Review
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What others say
Indian Cooking is a Region 2 DVD (EAN 5022508106614) released 18 December 2006 by Fast Forward Music Ltd (catalogue SIGNDVD106). The programme focuses on Parsi-style Indian cooking and demonstrates basic recipes made from everyday ingredients that can be adapted across a range of dishes.
Indian Cooking is a Region 2 DVD (EAN 5022508106614) released 18 December 2006 by Fast Forward Music Ltd (catalogue SIGNDVD106). The programme focuses on Parsi-style Indian cooking and demonstrates basic recipes made from everyday ingredients that can be adapted across a range of dishes.
Pros
- Focuses on Parsi regional cuisine, presenting a less-common tradition within Indian cooking.
- Demonstrates basic, everyday recipes intended for practical use and adaptation.
- Focuses on Parsi regional cuisine, presenting a less-common tradition within Indian cooking.
- Demonstrates basic, everyday recipes intended for practical use and adaptation.
- Distributed as a DVD (Region 2), making it suitable for standard DVD players in that region.
Cons
- −Technical details such as run time are not consistently listed across sources, limiting clarity about programme length.
- −Some purchaser comments found on secondary listings describe the content as disappointing and suggest the recipes may be impractical to follow for some viewers.
- −Technical details such as run time are not consistently listed across sources, limiting clarity about programme length.
- −Some purchaser comments found on secondary listings describe the content as disappointing and suggest the recipes may be impractical to follow for some viewers.
- −Originally released in 2006, so production style and presentation may reflect that period.
Based on user reviews collected from publicly available sources.