What is it and what is it used for holle bio spelt porridge is a food product developed to complement the diet of babies over 4 months old. It is easily digestible, rich in dietary fiber, and contains no added sugars or dairy. It has a mild flavor and a creamy texture when prepared correctly. You can use milk, breast milk, and even water or fruit purees. Its formula is enriched with vitamin b1 and provides a wide range of macronutrients. Who is it for it promotes a diverse and healthy diet in babies over 4 months of age. Instructions for use there are three ways to prepare spelt porridge correctly and according to recommendations. The specifications for each are provided below: milk and water porridge for babies over 4 months old: for this preparation, you will need 100 ml of whole milk, 100 ml of water, and 25 g 5 tablespoons of spelt flour. First, heat the milk and water together to a maximum of 50 degrees celsius. Remove from the heat and add the spelt flour. Mix well and let it cool to a suitable temperature for consumption. Milk-free preparation for babies after 4 months of age: within this method, there are also two variations. The first is using 70 ml of boiled water with 4 tablespoons or 20 g of the product, along with 100 g of fruit compote or pureed fresh fruit. The second is mixing the same amount of spelt with 200 g of hot fruit or vegetable puree. Preparation with holle follow-on milk, for babies over 6 months of age: in this method, 150 ml of water is used, ...
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