Babybio
Parsnip au gratin menu and drome pumpkin, 260 gr, babybio ingredients: vegetables* 84% loire valley parsnip* 49%, drome pumpkin* 15%, landes carrots*, loire valley potatoes*, spanish onion* , cooking water, italian parmesan 2%, cream of cream 2%, garlic from spain.
*Ingredients from organic farming. Preparation tips and precautions: do not cook in the conventional oven. La bain-marie: place the preparation in boiling water for about 5 minutes. Spray with cold water, wait a moment and then remove the lid. If you use a quick preparation method: perforate the lid of the preparation and heat for about 1 minute on medium power. In any case, mix well and check the temperature before serving your baby. Do not add salt. Contains pieces. Packaged in protective atmosphere. After opening, the hermetically sealed plate will be kept in the refrigerator for 48 hours. Average nutritional analysis per 100 g
Steamed. Gluten free.
Energy value 256 kj 61 kcal
Fats 1 g
Of which saturated 0.6 G
Carbohydrates 11 g
Of which sugars 2.8 G
Fiber protein 1.9 G
Salt 0.05 G
Sodium 21 mg store at room temperature before opening. Gluten free.
Made in france. Expiry date: see the date printed on the packaging. Storage conditions: store in a dry place.
Brand: BabyBio
Shipping Cost: DKK 5.99
Babybio
Parsnip au gratin menu and drome pumpkin, 260 gr, babybio ingredients: vegetables* 84% loire valley parsnip* 49%, drome pumpkin* 15%, landes carrots*, loire valley
