A bold, soulful georgian red made in traditional qvevri clay amphorae. Expect deep, inky layers of blackberries, dark cherries and earthy spice, wrapped in smooth tannins and a long, mineral finish. Rustic, honest and built for food think roasted lamb, beef stews or aged cheese proper character in the glass it’s got charm, edge, and just the right amount of wild.
A bold, soulful georgian red made in traditional qvevri clay amphorae. Expect deep, inky layers of blackberries, dark cherries and earthy spice, wrapped in smooth
