Product Information
East indian chai boasts a unique, authentic flavour. Made with black tea and a variety of indian spices, including cinnamon, cloves and cardamom, it's marked by a creamy consistency and a taste you won't encounter anywhere else.Preparation: use 4 tsp. Of powder per 1 cup of hot water. For the finest results, we recommend mixing the powder with 2 3 of hot water and 1 3 of hot milk.Ingredients: sugar, maltodextrin, coconut oil, 4% black tea, flavours, milk protein, antioxidant: e340, emulsifier: e471, e322 soy lecithin , anti-caking agent: e341.
