Abafoods
Isola bio oat cream for cooking, 200 ml, abafoods vegetable cream of oats is a vegetable alternative to sour cream for cooking and can be used for easter, soups, salads.
It is a light cream made from oats, a nutritionally complete ingredient that can be used in the kitchen.
Used in sweet or savory recipes, as a dressing in summer salads.
Oats are an important source of beta-glucans.
Naturally lactose-free product. Ingredients:
Water, italian oats 20% , cold pressed sunflower seed oil, tapioca starch, thickener: carob seed flour, emulsifier: sunflower lecithin, italian sea salt.
Organic farming ingredients. Characteristics:
-Bio,
Without lactose,
-Plant,
-Natural source of betaglucan.
Abafoods
Isola bio oat cream for cooking, 200 ml, abafoods vegetable cream of oats is a vegetable alternative to sour cream for cooking and can
