Experience a true filipino classic. Papa cooks' crispy pork pata is made from premium whole pork hock, marinated and slow-cooked before being deep-fried to perfection. The result is a glorious contrast of ultra-crispy skin and tender, fall-off-the-bone meat.
Experience a true filipino classic. Papa cooks' crispy pork pata is made from premium whole pork hock, marinated and slow-cooked before being deep-fried to perfection.
