Product Information
Forest feast has selected the largest cashews in the world, slow-roasted them, then tossed them in hand-harvested sea salt. A delicious classic that can only be achieved using the best ingredients - vegan-friendly- gluten-free- with sea saltingredients: cashew nuts, sea salt, salt. Allergy advice: processed using equipment that handles peanuts, other nuts and sesame seeds. Storage conditions: store in a cool, dry place. Once opened, use within one week.
