Niavis
Bio gluten-free apricot pudding, 100 g, niavis having a special aroma, apricot pudding is a dessert often used in vegan cuisine. Way of ussage:
For 4 servings, you need 500 ml of milk or different vegetable drinks rice, soy, almonds and 40 g of powdered pudding.
Dissolve the 40 g of powder in 100 ml of cold milk.
In the remaining milk 400 ml add 2 spoons of sugar or its substitute approx. 40 G and boil.
Add the mixture of pudding and cold milk to the hot milk and mix continuously for approx. 2 Minutes.
Pour into bowls and leave to cool. Ingredients:
Corn starch*, dried apricots 8% *, natural flavor*
* Ingredient from organic agriculture. Nutritional information:
For 100 g:
Energy............1480.0Kj 349.0Kcal
Fat............0.5G of which saturated fat......0.1G
Carbohydrates.........86.0G of which sugar.................5.9G
Protein...........0.5G
Fiber ...............0G
Salt................0.02G presentation:
100 G
Niavis
Bio gluten-free apricot pudding, 100 g, niavis having a special aroma, apricot pudding is a dessert often used in vegan cuisine. Way of ussage: