Vegetables that taste like a main course. Costack universal vegetable seasoning is the herb-and-garlic-forward blend built specifically to make vegetables taste worth eating. Works on roast veg, salads, beans, lentils, pasta, soups, and any plant-led pot. Why this beats just salt and pepper herb-forward: oregano, thyme, parsley, basil profile that lifts veg without overpowering. Garlic onion balance for savoury depth. Lower salt than meat-focused blends so veg stays the star. Vegan, gluten-free, no msg. Use 1 tsp per portion of veg. How to use it roast veg: 2 tsp olive oil over a tray of mixed veg. 200C for 30 min. Lentil curry: 1 tbsp into red lentils coconut milk costack curry powder. Bean stew: 1 tbsp into kidney beans tomato thyme. Ingredients garlic, onion, oregano, thyme, parsley, basil, paprika, salt, black pepper, mustard. Faq is this vegan yes. Salty lightly. Designed to keep veg the star. Use on grilled meat it can, but costack meat seasoning is the dedicated meat option. Pairs well with: costack curry powder, costack thyme.
Vegetables that taste like a main course. Costack universal vegetable seasoning is the herb-and-garlic-forward blend built specifically to make vegetables taste worth eating. Works on
