Deep - Burnt Orange With A Tinge Of Brown

The terracotta bistro salt mill combines the glow of the summer sun with the coziness of autumn to create a warm feeling at your dining table. This salt mill Influenced by the earthy tones of nature Will inspire your imagination and creativity. Suitable for use with dry rock salt only. Bistro Deep, burnt orange with a tinge of brown, the terracotta bistro salt mill combines the glow of the summer sun with the coziness of autumn to create a warm feeling at your dining table. This salt mill, influenced by the earthy tones of nature, will inspire your imagination and creativity. Suitable for use with dry rock salt only. On its own, the bistro mill evokes the friendly atmosphere of traditional french cafés. In this naturally warm and luminous shade, the feeling is enhanced by a gourmet touch. This salt mill is made in france from beechwood sourced from sustainably managed forests. Its mechanism, specially designed for grinding dry salt, comes with a lifetime guarantee. The knob allows simple and efficient grind adjustment, delivering salt crystals from powdered salt to a crunchier texture. Paired with the colours of the bistrorama range, it creates a contrasted and on-trend setting. Use&care: clean with a soft cloth never put the mill into a liquid and never put it to a dishwasher Made in france Wood sourced from french pefc-certified forests Zirlion mechanism, peugeot innovation Grind adjustment button: the tighter it is screwed, the finer the grind and vice versa 5...

The terracotta bistro salt mill combines the glow of the summer sun with the coziness of autumn to create a warm feeling at your dining