Course description a comprehensive course covering food safety and hygiene for health & social care workers who are involved with food handling in the homes of vulnerable people. Topics covered in the course: food poisoning and food and safety law including hazard analysis , food spoilage, personal hygiene, hand washing techniques, food labelling, food shopping and transportation, delivered and gifted food, food preparation and storage, handling raw meat, temperature control and the cooling, freezing, defrosting and reheating of foods, cleaning procedures, safe disposal of food waste and pest control. Benefits improve your career prospects. Learn valuable knowledge, skills, advice and guidance to help you achieve success. Study online from anywhere. Study at your own pace. Download and print your industry recognised certificate on successful completion. Who can take the course anyone who has an interest in learning more about this subject matter is encouraged to take the course. There are no entry requirements. What is the structure of the course the course is broken down into bite-sized modules. You're free to spend as much or as little time as you feel necessary on each section, simply log in and out of the course at your convenience. Where when can i study the course you can study the course any time you like. Simply log in and out of the web-based course as often as you require. The course is compatible with all computers and most tablet devices etc. So you can even s...
Brand: HITR
Course description a comprehensive course covering food safety and hygiene for health & social care workers who are involved with food handling in the homes
