La finestra sul cielo
Organic bulgur, 500 g, la finestra sul cielo in the 17th century, istanbul had a population of about 700,000 inhabitants, who, according to the writings found in numerous documents, consumed about 500,000 kilograms of wheat. If there was a quantity of wheat left in excess of the sultan's predetermined consumption, the administrators were obliged to take it to istanbul.
Boulgur is crushed wheat, with a larger grain than cous-cous or semolina.
It has a high content of fiber, iron, vitamin e and b6.
Nutritional values
100G of product contain on average:
Energy value: 1637kj 386kcal,
Fats: 1.0G of which saturated fats 0.2G
Carbohydrates: 78g of which sugars 0.4G
Fibre: 7.5G
Protein: 13g
Salt: ingredients
* Organic durum wheat. *Ingredients from biological agriculture.
Allergens
May contain traces of soy, nuts, sesame.
The product contains gluten.
Method of use
In a liter of slightly salty water brought to the boiling point, put 500g of bulgur, cook for 20 minutes. And let it rest a little before serving. It is seasoned with oil, soy sauce, gomasio or aromatic herbs.
Presentation:
60G
Brand: La Finestra Sul Cielo
Shipping Cost: DKK 5.99
La finestra sul cielo
Organic bulgur, 500 g, la finestra sul cielo in the 17th century, istanbul had a population of about 700,000 inhabitants, who,
