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If you’ve ever admired that perfectly caramelised top on a crème brûlée or wanted to add a restaurant-quality sear to a steak in seconds, a cooking torch is the tool that delivers. Lightweight, precise, and surprisingly versatile, a culinary torch turns everyday cooking into a finishing act. Think of it as a tiny, controlled sun in your hand — perfect for quick finishing jobs without switching on an oven or grill.
At their core, cooking torches burn a fuel—most commonly butane—to create a hot, focused flame. Reliable models offer piezo ignition (a push-button spark) and adjustable flame control so you can move from a gentle warm-up to a fierce sear. Flame temperatures can reach around 2,500 to 2,900 degrees Fahrenheit, which is plenty for caramelising sugar, crisping skin, or melting cheese in an instant.
Butane is the culinary standard because it’s clean-burning and easy to refill. Most torches accept common butane canisters sold across UK stores and hardware chains. Look for refill ports that are simple to access and instructions that explain how many ounces the torch holds if you want to gauge run time between refills.
Good torches feature an instant piezo ignition and a thumb or dial control for adjusting flame size. If you like to work with delicate desserts, choose a model that gives a low, soft flame; if you’re searing steaks or charring larger items, a stronger, narrower flame will reach higher temperatures more quickly.
Several retailers specialise in kitchen tools and stock a range of culinary torches, from beginner-friendly models to professional-grade units. Nordic Nest is one of the retailers highlighted in the provided data, and it carries well-known models. Other reliable UK stores include Lakeland, John Lewis, Argos, Robert Dyas, and major online marketplaces like Amazon UK. Each has different strengths: specialist shops focus on quality and design, department stores offer good warranties and customer support, and online marketplaces provide the widest selection and quick price comparisons.
Nordic Nest features a selection aimed at home cooks who care about design and function. Two items noted in the product data are the Dorre Four gas burner handle and the Satake Flame Master professional kitchen torch. The Dorre model is compact — about 7.9 inches long — made of stainless steel, and designed for lighter kitchen tasks. The Satake Flame Master is positioned as a professional option, usually finished in black with ergonomic controls and stable flame performance for serious finishing work.
Lakeland is a go-to for kitchen gadgets and often stocks both budget and premium torches; John Lewis focuses on reliable brands and good after-sales service; Argos and Robert Dyas carry accessible, value-driven models that are easy to pick up quickly. Amazon UK covers the broadest range, including replacement parts and third-party accessories. If you want to compare features and prices quickly, it helps to visit multiple stores online and read verified reviews.
When comparing torches you’ll notice recurring names and design patterns. Small stainless steel burners like the Dorre model (around 7.9 inches long) are excellent for desserts and small finishing tasks. Professional torches such as the Satake Flame Master are built with heavier bodies, larger fuel capacity, and more precise flame control, often weighing more — typically in the range of 8 to 12 ounces — to give stable handling. The extra weight can feel reassuring when you’re working for longer periods.
If you need a torch you can tuck into a drawer or take to a supper club, look for something under 9 inches and weighing less than a pound. For consistent heavy use, a slightly larger torch with a wider fuel capacity gives you longer run times between refills and a steadier grip. The choice comes down to how often and for what tasks you’ll reach for it.
Safety features to prioritise include flame locks, child-resistant mechanisms, and a broad base for stable standing. Models intended for professional use sometimes have metal stands or base attachments that let the torch sit upright on a work surface without tipping. A lockable ignition is a must if you have curious hands around the kitchen.
Shopping for a torch isn’t just about flame power. Consider ignition type, fuel capacity, ergonomics, and the presence of a safety lock. Ask yourself: Do I want something compact for occasional use? Or a professional-grade tool for frequent finishing? Also, check whether the torch comes with a refillable tank or requires disposable cartridges — refillable designs are cheaper in the long run.
Check for spare parts like nozzles, ignition units, and replacement seals. Retailers like John Lewis and specialty kitchen shops often provide better access to official parts and clearer warranty terms, whereas large marketplaces offer third-party replacement items. Keep in mind that a longer warranty often reflects more confidence from the manufacturer.
A torch is genuinely a Swiss Army knife of the finishing world. Beyond caramelising sugar, you can use it to char tomato skins for easy peeling, finish a sous-vide steak with a quick sear, crisp pork crackling, brown meringues, melt cheese over onion soup, or roast peppers without a grill. For small metalwork or jewellery projects, a culinary torch can perform delicate soldering or annealing tasks, though you should always use a torch specifically rated for those jobs for safety.
Imagine you roasted a joint and want to crisp the skin at the last minute — a torch gets you instant results without reheating the oven. Or picture putting a perfectly set meringue into a flambé-ready finish; the torch allows minute-by-minute control so you avoid over-browning. It’s the kitchen’s equivalent of a jeweller’s loupe: small, precise, and transformational.
Safety should be top of mind. Always point the flame away from yourself and flammable items, and keep a fire extinguisher nearby if you’re working with high flames. Store butane canisters upright in a cool place and never overfill a torch. When lighting, allow a few seconds for the fuel line to stabilise and test the flame away from your workspace. After use, let the torch cool for several minutes before storing it in a cupboard away from direct heat.
Wipe the exterior with a damp cloth and clean the nozzle area with a soft brush if residue builds up. Avoid immersing the torch in water. If you notice sputtering or irregular flame height, a gentle cleaning or replacement of the nozzle can restore performance. Regular checks for leaks — by smelling for fuel or using a soapy water test at connections — are a smart habit for peace of mind.
If you only plan to torch a crème brûlée now and then, a simple, compact model from a value retailer will get the job done and weigh less than a pound. If you’re a food professional or enthusiastic home chef who torches frequently, spend a bit more on a heavyweight unit with a larger fuel reservoir, robust metal construction, and finer flame control. Professional units often feel more balanced in the hand and last longer when used daily.
Good accessories include a refill adapter for butane canisters, a protective holster, a stable base for upright storage, and replacement nozzles. You might also want a heat-resistant glove or a silicon mat to protect surfaces when working with high flames. These small additions make a big difference in both safety and convenience.
Butane canisters and replacement seals are widely available at the same retailers that sell torches — Lakeland, John Lewis, Argos, and hardware stores like Screwfix or B&Q. Online marketplaces often have compatible refill adapters and third-party parts, but always match part specifications to your torch to avoid leaks or poor performance. If in doubt, stick with manufacturer-recommended consumables.
Before you buy, run through this checklist: Is the torch under 9 inches if you want portability? Does it weigh under a pound if you prefer a lightweight feel? Does it have piezo ignition and adjustable flame control? Is there a safety lock and a stable base? Can you buy replacement parts locally? Answering these questions will guide you toward the model that suits your kitchen style and how you like to cook.
Cooking torches are small but mighty additions to any kitchen. From the compact stainless steel Dorre-style burners to the heavier-duty Satake Flame Master professional models, there’s a torch for every cook and budget. Buy from reputable UK retailers like Nordic Nest, Lakeland, John Lewis, Argos, or online markets to compare features, warranties, and accessories. Prioritise safety features, reliable ignition, and easy refilling, and you’ll have a tool that transforms simple meals into polished dishes with a confident wave of the flame.
| Cooking Torches | Price | |
|---|---|---|
| Dorre Four Gas Burner Handles 20 Cm Stainless Steel | £ 19,20 |
